Protein coffee, anyone?
Maybe you’ve heard about the protein coffee sensation; maybe you haven’t.
Either way, you should try it! Protein coffee combines two of the world’s greatest things: caffeine and protein!
It's a great way to get protein with your breakfast, because you get to enjoy your morning coffee with a little extra protein. Plus, this Protein Mocha Coffee is hands-down delicious!
Read on to check out this recipe and get details when it comes to the ingredients, how to make it, the protein to use, and more!
Protein Mocha Coffee
Servings: 1
Prep Time: 5 Minutes
Ingredients:
1 Cup of Brewed Coffee (Hot or Cold)
1/2 Scoop of Level-1 Milk Chocolate Protein Powder
1/2 Cup of Milk (or Almond Milk)
Directions:
For this recipe, you'll need:
• Mug
• Frother or Fork
1. Brew your coffee of choice. If you'd like, this could also be store-bought cold brew.
2. In a large mug or cup, add the coffee, level-1, and 1/2 cup of milk.
3. Use a frother or even silverware to stir the milk and Level-1 with the coffee. Once it's evenly mixed, you may enjoy! Yes, it's that easy.
Macros Per Serving:
Calories: 115
Protein: 18g
Carbs: 4g
Fat: 3g
*This recipe is naturally gluten-free. If you're looking to make it dairy-free, use your favorite milk alternative and switch out whey protein for our Vegan Power Pro Chocolate Frost.
Looking For More Protein Powder Recipes or Help?
For more healthy recipes, you can download our FREE Protein Powder Recipe Book here. You'll get over 50 protein-packed recipes to fuel your health and fitness goals!
