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1st Phorm Two Ingredient Protein Ice Cream

1 min read

twoingredientproteinpicecream

Servings : 2-3
Calories : 511
Protein : 76g
Carbs : 22g
Fat : 13g

1 large tub of 2% Greek Yogurt (approx. 500 g)
1/2 cup of Ice Cream Sandwich flavor Level-1

In a large square tupperware container, mix yogurt and Level-1 until smooth.
Spread a thin layer of the mix into the tupperware.
Place in freezer for an hour.
After an hour, take it out, and give it a churn. Mix your protein-packed mixture with a fork to break up clumps.
Put back in the freezer for 30 minutes.
Repeat a few more times until the mixture reaches your preferred consistency.

Purchase Level 1 here!

Check out 1st Phorm on Pinterest for more recipes!

The post 1st Phorm Two Ingredient Protein Ice Cream appeared first on 1st Phorm.

David Mullis

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