by 1st Phorm Athlete Gillian Risebury June 11, 2012 2 min read
Here is a delicious recipe for my fellow clean eaters that will satisfy your craving for something salty and crunchy! If you love potato chips then you are really going to love Kale Chips! You may not have ever thought that Kale was much more than a plate decoration at a restaurant but really in a matter of minutes you can turn a ninety nine cent bunch of this green goodness into a plate of tasty, crunchy chips! Here’s how:
Voila! These chips are so delicious that you can’t tell they are essentially greens! Another bonus is that these babies travel well- I often take a batch with me to work in a large plastic container and it’s a great way to get my salt fix. I forgot to mention that they are absolutely succulent when you dip them in ketchup….but that’s probably just a Gillian thing!!
XOXO – G
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